Ms Cleo Massoura

 Cleo Massoura is an experienced Mental Health Dietitian, supporting adults experiencing disordered eating, eating difficulties and nutritional challenges associated with mental health conditions – including difficulties with food, eating behaviours and body image. She currently works with Mental Health Dietitians, an online clinic of expert dietitians supporting people with eating disorders and mental health.  

Cleo graduated from the University of Nottingham in 2017 with an integrated Master’s degree in Nutrition and Dietetics. She began her career in the NHS as a clinical Dietitian in an acute hospital before specialising in mental health dietetics. Her experience includes working with adults and older adults in mental health inpatient wards, forensic mental health wards and rehabilitation units, giving
her a broad understanding of the relationship between nutrition, psychological wellbeing and long-term recovery. 

In addition to her clinical experience, Cleo has undertaken training in Behavioural Change and
Mindful Nutrition. She has a particular interest in the relationship between nutrition, eating behaviours and mental health; and in supporting individuals who may feel anxious, overwhelmed or distressed around food. 

Her approach is compassionate, collaborative and non-judgmental, with a strong emphasis on helping clients to develop a safer and more positive relationship with food. She works with each client at their own pace, taking into account both their nutritional needs and mental health wellbeing. 

Cleo uses evidence-based strategies alongside a person-centred approach to support meaningful and sustainable change. She is committed to creating a safe and supportive space where clients feel heard, understood and respected throughout their recovery journey.