6 years of experience
Dubai
Are you Raghda Adi?
Ms. Raghda Adi is a highly skilled Clinical Dietitian and Nutritionist, making a significant impact in the Department of Diet & Nutrition at Medcare Hospital in Sharjah. Her educational background, extensive training, and holistic approach to wellness and clinical disease management set her apart in the field of nutrition.
Ms. Adi obtained a Bachelor of Science (BSc) in Clinical Nutrition and Dietetics, followed by a Master of Science (MSc) in Diabetes Management from the prestigious University of Sharjah. Following this she completed an internship at the University Hospital of Sharjah, which provided her with valuable hands-on experience in clinical nutrition.
Joining the Medcare Medical Centre as a Clinical Dietitian, Ms. Adi has consistently demonstrated her dedication to promoting well-being and managing clinical conditions through nutrition. Her holistic approach emphasises the interconnectedness of lifestyle, diet, and nutrition in achieving optimal health outcomes.
Ms. Adi's areas of expertise cover a wide range of specialised diets tailored to address various health conditions. She excels in planning and implementing personalised diets for patients with conditions such as PCOS, hormonal imbalances, fatty liver, hypothyroidism, gout, heart disease, constipation, hemorrhoids, GERD, IBS, celiac disease, gastritis, diverticulitis, and more. She also has a proven track record of success in the management and even reversal of type 2 diabetes, gestational diabetes, and insulin resistance through nutrition intervention.
Proficient in weight management, Ms. Adi provides balanced diets for both obese and undernourished children and adults. She conducts body composition analysis and offers customised diet prescriptions tailored to factors like muscle mass, visceral fat, total body fat percentage, and individual food preferences. She offers specialised dietary guidance for patients who have undergone bariatric surgeries, ensuring their dietary choices align with their post-surgery requirements.
Ms. Adi has experience treating patients with malnutrition, chronic fatigue, high cholesterol, anorexia nervosa, and bulimia, providing tailored nutrition plans to support their specific needs.
Her dedication to promoting health and wellness through nutrition, her specialised knowledge, and her ability to create customised dietary plans for various medical conditions make her a trusted practitioner in nutrition and dietetics.
BSc in Clinical Nutrition and Dietetics from University of Sharjah.
MSc in Diabetes Management from University of Sharjah.
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